In 2002 Airberg consolidated its position as the leading specialist food exporter by moving to our new state of the art head office in East Sussex. Close to major motorway networks, air and sea ports, our 1,300 sq mtr facility provides the much needed extra capacity for processing, packing and preparation of our orders.
Chilled and frozen foods are carefully packed for immediate air freight and foreign language relabelling is carried out according to customer requirements and regulations. |
